So, here we are. 2017. It feels like it’s been a long time coming but I’m glad that we made it. This year will mark my 10 year anniversary of ‘blogging’ in one form or another; a hobby that has changed my life in so many ways. Without blogging I wouldn’t have my Masters degree, my job in Leeds, or my husband, as well as a whole host of online friends and interests that have come from hanging out online for years. It’s funny to think about that, really. How different my life would be. And, whilst, it’s not a resolution as such, I would like to blog more regularly this year. I go through spurts where I’m inspired and I have the time to spare for this little space, but then it all goes awry as it did so spectacularly at the end of last year (although it was for good reasons that it went awry – but hosting five sets of guests in four weeks doesn’t leave much time for tapping out thoughts here). This is a constant goal of mine, and one I am trying not to beat myself up for constantly failing – but with January looking at least a little quieter than December I’m hoping to start off on a good footing.
In the few short years that I have been making resolutions, I have found that it is much easier to stick to goals and challenges when they add something to my life, rather than take it away. Reading 100 books in 2015 changed my life, although in a small way, and it was a resolution that, whilst tricky at times, added joy and relaxation to my life – so why wouldn’t I want to do it? Resolutions that have been more about subtracting things, particularly vague ‘healthy eating’ ones, have fallen at the first hurdle because they’re just not really any fun – particularly in January, the most joyless month of all. Which is why I love Rachel’s 2016 resolution to make use of her extensive cookbook collection by cooking a new recipe every week – and I’ll definitely be trying to do something similar (although it may be more like fortnightly than weekly). I’ve been neglecting baking, in particular, over the past couple of months, and we’ve got into a bit of a meal planning rut so I’m hoping a little inspiration from my cookbook stash will put paid to those issues.
There are so many little things I’d like to achieve this year. Sorting the last few bits of house renovation. Buying some cushions. Maybe trying out some new knitting patterns. Baking more bread. Getting outside more. Going on a proper holiday. But none of them feel big enough for resolutions. I guess they’re all just part of an overarching life resolution of making the most of things, and not wasting time (unless wasting time is exactly what you plan to do). And I guess you can’t argue with that one.